Lavender Tea Lemonade

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August 2007 rr magazine. I was searching to find a recipe to re-create some i had at a lavender farm i visited at the beginning of the month in hood river, oregon over my anniversary. Let's try this one.

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Steps

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In a large saucepan , bring 7 cups water to a low boil.

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In a bowl , carefully pour 4 cups of the water over the lavender and let steep for 10 minutes before straining.

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Pour the remaining 3 cups water over the sugar and stir until dissolved.

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Combine the lavender and sugar mixtures in a pitcher and stir in the lemon juice.

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Serve over the ice.

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Ingredients

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lavender buds, sugar, lemons, juice of, ice