Jello Pretzel Salad

A thanksgiving favorite

Crust:.

Mix all ingredients and bake in a greased 9x13 pan at 400 for 8 minutes.

Cool completely.

Middle layer:.

Mix cream cheese , sugar , milk , and pineapple together.

Fold in large container of cool whip.

Spread on first layer.

Top layer:.

Dissolve jello and add strawberries.

Let set slightly.

Pour over middle layer and let set.

pretzels, sugar, butter, cream cheese, milk, crushed pineapple, cool whip, strawberry jell-o gelatin dessert, boiling water, frozen strawberries