Jalapeno Cheese Grits
My husband's favorite. We eat this with just about everything, in place of mashed potatoes.
Steps
Bring water and salt to rapid boil.
Add grits , reduce heat , and cook until grits are thickened , about 3-4 minutes.
Stir in butter and velveeta cheese until melted.
Mix eggs , milk , and black pepper together , and then add to the grits mixture.
Stir in the chopped jalapenos.
Pour into casserole dish.
Bake uncovered for 45 minutes or until set in a 300 degree oven.
Sprinkle jack cheese on top , and return to the oven for 15 more minutes.
Ingredients
quick-cooking grits, water, butter, velveeta cheese, pickled jalapeno pepper, eggs, milk, salt, black pepper, monterey jack pepper cheese