Jack's Chardonnay And Red Lentil Soup


This is a recipe of my dh's, when i met him he was already a foodie. lucky me!!

Steps


Saute onions , carrots , and celery in olive oil.
Place sauteed vegetables , dry red lentils , and broth into large soup pot.
Cover and simmer 1 hour.
Add rosemary , dill , salt , pepper and the juice and zest from 1 lemon.
Simmer approximately another 1 / 2 hour.
Add chardonnay and serve.

Ingredients


diced onion, celery, red lentils, chicken broth, fresh rosemary, fresh dill, lemon, chardonnay wine, salt and pepper, carrot, olive oil