Island Style Fish Tacos
Source: chef nalani kaneakua, cafe aina
Steps
Marinate fish in herbs and garlic for 1 hour before grilling.
Combine or blend the salsa fresca ingredients 1 hour before serving:.
Combine the dressing ingredients in blender until creamy 1 hour before serving.
To assemble:.
Grill strips of fresh marinated fish until medium done , reserve.
Warm tortillas by grilling or steaming.
Place a bed of lettuce or your favorite greens on tortilla.
Top with grilled fish , creamy garlic dressing and salsa fresca.
Garnish with cilantro and a lime wedge.
Serve immediately.
Enjoy !.
Ingredients
fish, olive oil, fresh herb, flour tortilla, tomatoes, round onion, cilantro, garlic clove, green bell pepper, chili flakes, lemon juice, salt & pepper, buttermilk, mayonnaise, garlic cloves, parsley, mustard