Baby Carrots With Dill Butter
A simple carrot dish that's perfect for many meals.
Steps
Place carrots in a saucepan with enough water to cover.
Bring to a boil , and cook 10 minutes , until tender.
Remove from heat , and drain.
Gently toss with margarine , dill , and lemon juice.
Season with salt and pepper.
Ingredients
butter, fresh dill, fresh lemon juice, salt and pepper, baby carrots