Iraqi Style Qeema Timman Ou Qeema
Flavorful meat dish traditionally served over rice {timman} and usually with bread
Steps
Brown ground beef , make pieces small as possible.
Add onions and salt to beef , brown a little more.
Cover with water , add chickpeas and cinnamon.
Allow to boil for at least 5 minutes , use a potato masher to smoosh the chickpeas.
Add tomato sauce , cover , let simmer at least 1 hour.
Serve over rice , with your choice of bread.
Ingredients
ground beef, onion, chickpeas, cinnamon, salt, water, tomato sauce