Baby Bok Choy With Garlic
Not sure where i found this baby bok choy recipe, it's either from gourmet or bon appetit. It's quick, delicious, and compliments any asian stir-fry.
Steps
Melt butter in heavy large skillet over moderate heat.
Add minced garlic and saute about 2-3 minutes until barely golden / brown.
Add bok choy and chicken broth and simmer until bok choy is tender , turning occasionally , about 8 minutes.
Season with salt and pepper.
Use a slotted spoon to serve.
Ingredients
unsalted butter, garlic, baby bok choy, low sodium chicken broth