Impossible Coconut Pie
I love this dessert. It tastes like a coconut macaroon, and it is simple to make. Drizzle melted chocolate on top and it tastes like a mounds" bar. This comes from bisquick."
Steps
Heat oven to 350f.
Grease 9-inch pie plate.
Stir all ingredients until blended.
Pour into pie plate.
Bake 50 to 55 minutes or until golden brown and knife inserted in the center comes out clean.
Cover and refrigerate any remaining pie.
Ingredients
bisquick baking mix, milk, flaked coconut, sugar, butter, vanilla, eggs