Ice Cream Bites
Very easy and delicious!!
Steps
Twist the cookies apart and remove the cream filling.
On one side of the cookie , place 1 tablespoon of the ice cream.
Top with the remaining half and press slighly.
Line a small baking sheet that will fit in your freezer with waxed paper.
Place all the cookies on the paper.
Drizzle with all syrup.
Place the cookies in the freezer and freeze for 30 minutes.
Remove and enjoy !.
Ingredients
cookies, low-fat ice cream, butterscotch syrup