Lasagna The Irish Way

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This is a really good way to eat proper lasagna! I have always eaten this since i was small and really enjoyed it.

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Steps

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Preheat oven to 350f gas mark 5.

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In a medium skillet over medium heat , cook the meat until brown.

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Once cooked , drain and leave to the side.

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Mix your ricotta , egg , basil , thyme , garlic and oregano and half of the mozzarella cheese.

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In a 9x13 baking dish with a little of the spaghetti sauce.

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Place three of the lasagne sheets over the sauce.

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Spread a layer of the cheese mixture and then a layer of the meat mixture over it and repeat until mixtures are all gone.

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Top the lasagne with the left over mozzarella and parmesan cheese.

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Cover with foil and bake in a preheated oven for 30 minutes , remove foil and bake for a further 15 minutes until the cheese browns and the lasagne appears bubbly.

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Ingredients

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minced beef, ricotta cheese, egg, dried basil, dried thyme, dried oregano, garlic cloves, mozzarella cheese, spaghetti sauce, lasagna sheets, parmesan cheese