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Recipe Tags: Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 Main Dish Eggs Dairy Mexican Oven Vegetarian Chocolate Cheese Dietary Spicy Taste Mood Equipment Number Of Servings 4 Hours Or Less

Awesome White Cheese And Chocolate Enchiladas

I love these things! These enchiladas are bathed in a sauce rich with chili powder, semisweet chocolate and a pinch of cinnamon. Please use corn tortillas and a

Steps

For the sauce: saute onion in oil until tender.
Add garlic , oregano , cumin and cinnamon.
Saute together for a few minutes.
Stir in flour and chili powder , coating onion mixture.
Slowly whisk in vegetable stock.
Reduce until sauce thickens , whisking frequently.
Stir in semisweet chocolate until melted and smooth.
Assemble enchiladas: steam or soften tortillas in a lightly greased skillet.
Roll up 1 / 2 cup of cheese in each corn tortilla.
Sprinkle with green onions and pour sauce over.
Cover baking dish and bake at 350 degrees f for about 20 minutes or until heated through.

Ingredients

corn tortillas, mexican blend cheese, green onions, olive oil, onion, garlic, dried oregano, ground cumin, cinnamon, flour, chili powder, vegetable stock, semisweet chocolate