Lamb With Apricots
I got this out of a
Steps
In a large skillet , saute onion in oil until tender.
Add the lamb , cumin , cinnamon , coriander , salt and pepper.
Cook and stir for 5 minutes , or until meat is browned.
Add apricots , orange juice , almonds and orange peel.
Transfer to a 2-1 / 2 quart baking dish.
Stir in broth.
Cover and bake at 350 for 1-1 / 2 hours or until meat is tender.
Sprinkle with sesame seeds.
Ingredients
onion, olive oil, boneless lamb shoulder, ground cumin, cinnamon, coriander, salt and pepper, dried apricot, orange juice, ground almonds, orange zest, chicken broth, sesame seeds