Kringla Swedish Wreaths

Taken from the food network. Posted for zwt3.

Cream the butter and sugar and egg yolks.

Blend in the flour.

Gather the dough into a ball and chill.

Preheat the oven to 350 degrees.

Break off small pieces and roll out a piece about 5 inches long and 1 / 3-inch thick.

Form into a circle and twist or knot the ends.

Continue until all the dough has been used.

Brush each cookie with egg wash , sprinkle with additional sugar and bake for 10 to 12 minutes , until just set , not browned.

butter, sugar, egg yolks, flour, egg wash