Korean Roast Chicken Thighs
Not sure where i found this recipe, but make it monthly for my family. I have used vegetable oil in place of the sesame oil and it still tastes great.
Steps
Preheat oven to 375 degrees.
Place chicken skin side down in a large baking dish.
Combine the remaining ingredients in a bowl and then pour on top of the chicken.
Bake uncovered for 45 minutes.
Turn the chicken over in the dish and bake for another 15 minutes.
Ingredients
chicken thighs, soy sauce, green onion, sesame oil, honey, garlic, ground ginger, black pepper