Kiwi And Tomatillo Pico De Gallo
The creative combination of sweet and savory makes this salsa the best dish to eat with tortilla chips or as a topping on our crispy fish tacos.
Steps
Toss tomatillo , kiwi , onion , serrano , garlic , lime juice , and basil in a small bowl to combine.
Season with salt.
Cover and chill 1 hour to allow flavors to come together.
Ingredients
tomatillos, kiwi, red onion, serranos, garlic cloves, fresh lime juice, basil, kosher salt