Awesome Fried Pork Chops

My mama used to make these all the time. I hope yall like them as much as i do!!!!

Rinse pork chops and pat dry.

In one bowl whip together eggs and milk , in another bowl combine flour , salt , and pepper.

Dredge pork chops in egg mixture then in flour mixture.

Pat flour onto pork chops with a fork.

Add pork chops to hot oil , cook until done , about 20 minutes on each side.

Remove pork chops and drain oil.

Put pork chops back into pan and add soup , cover until thoroughly heated.

Enjoy !.

pork chops, all-purpose flour, eggs, milk, oil, golden cream of mushroom soup, salt and pepper