Kid's Chili
This recipe was developed by the creator while trying to find a chili that her kids would eat. all her family loves it! it is both thick and just a little bit sweet tasting, but not too much.
Steps
Brown ground beef and onion in large skillet.
Drain off grease and add salt , pepper , and garlic powder and fry until beef is done.
Transfer to stock pot or large kettle and add remaining ingredients.
Cook over medium low heat for 30-50 minutes or longer if desired.
It needs a bit of tweaking.
Ingredients
lean ground beef, yellow onion, salt, pepper, garlic powder, chili bean, dark red kidney beans, delmonte stewed tomatoes, brown sugar, mccormick mild chili seasoning