3 Corn Casserole
If you like the 5-star sour cream cornbread recipe from nursedi, you will love this creamy side dish version! It is, in a word i use to describe it, food-gasmic!! definitely a comfort food on cold winter days! easily doubled with excellent results! enjoy! yanni
Steps
In large bowl , mix together butter , sour cream and egg.
Stir in cans of corn and corn muffin mix.
Spoon mixture into buttered 2-quart casserole dish.
Bake in preheated 375-degree oven , about 45 minutes.
Remove from oven , add cheese , stir well.
Return to oven , bake additional 15 minutes , or until dish is slightly puffed , bubbly , and browned around the edges.
Ingredients
butter, sour cream, egg, whole kernel corn, cream-style corn, corn muffin mix, cheddar cheese