3 Cheese Potatoes

Tweeked from taste of home backyard grilling cook book.

Grease 2 1 / 2 qt casserole , layer 1 / 2 potatoes , 1 / 2 onions and 1 / 2 bacon.

Sprinkle with 1 tbl flour and 1 / 2 salt and pepper.

Then sprinkle 1 / 2 of each cheese on top.

Repeat layers , ending with cheese on top.

Sprinkle chives on top and pour on 1 cup milk.

Cover casserole dish and bake at 375 degrees for 1 to 1 1 / 2 hours , or until potatoes are tender.

potatoes, onions, parmesan cheese, sharp cheddar cheese, mozzarella cheese, bacon, butter, chives, seasoning salt, pepper, flour, milk