Horchata De Melon
A refreshing south of the border thirst quencher posted in response to a recipe request. From the houston chronicle. Chilling time not included in the prep time. Yield depends on quantity of melon used.
Steps
Place all ingredients in a blender and whirl until very smooth.
Refrigerate for at least 1 / 2 hour.
When ready to serve , strain through a fine sieve and serve over ice cubes.
Ingredients
cantaloupe, water, sugar, fresh lime juice