Hoppin John Cajun Style
A cajun version of the southern traditional new year's day dish. Zesty, rich and filling!!
Steps
Fry bacon , drain on paper toweling.
Crumble and set aside.
Reserve 2 tablespoons grease.
In a medium sized mixing bowl , combine rice , water , tomato juice , tomatoes , onion , seasonings and bacon drippings.
Pour into a 2 quart buttered casserole.
Cover tightly.
Bake at 350 for 1 hour.
Uncover , stir and toss lightly with black-eyed peas.
Top with crumbled bacon pieces.
Cover and bake for about 30 more minutes.
Garnish with parsley , if desired.
Ingredients
bacon, uncooked rice, water, tomato juice, stewed tomatoes, onion, salt, celery salt, cajun spices, worcestershire sauce, tabasco sauce, bacon drippings, black-eyed peas, parsley