Honey Vindaloo Glazed Chicken Wings

These wings just go so quick. The vindaloo with the honey is great. It is based on a womens weekly recipe. The marinating time takes the longest.

Cut chicken wings into 3 pieces at the joints , reserve wing.

Combine remaining ingredients in a large bowl with chicken , toss to coat chicken in marinade.

Cover refrigerate 3 hours or overnight.

Preheat oven to hot.

Place undrained chicken on oiled rack over baking dish.

Roast uncovered in hot oven for about 40 mins until browned and cooked through , turning once during cooking.

chicken wings, honey, vindaloo curry paste, soy sauce, peanut oil