Honey Peach Freeze
This so easy and such a treat! Adapted from taste of home magazine.
Steps
Place a few peach slices aside for garnish.
Put remaining peaches in a blender or food processor.
Add the honey and juices.
Cover and process until smooth.
Pour into four freezer-proof dishes and freeze.
Remove from the freezer 5 minutes before serving.
Garnish with the reserved peaches.
Enjoy !.
Yield: 4 servings.
Ingredients
frozen sliced peaches, honey, orange juice, lemon juice
