Honey Garlic Marinade
Add flavor to poultry, tender cuts of pork (like chops, tenderloin and loin roasts).
Steps
In a large glass bowl or shallow dish , whisk together marinade.
Add 4 servings food.
Cover and refrigerate for 4 hrs , or 30 minutes for fish.
Makes about 1 / 3 cup.
Ingredients
cider vinegar, liquid honey, soy sauce, garlic cloves