Autumn Pumpkin Spice 4 Layer Bars

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I really love recipes like this.autumn is my favorite season.it is just so pretty out,and magickal! I love the smell of baking with pumpkin,and this is a great treat,perfect for the season! 8)

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Steps

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Heat oven to 435.

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Combine the sugars , flour , then butter.

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Combine until it is crumbly.

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Stir in the nuts , and set aside 1 1 / 2 cups of mixture.

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Press the remaining mixture into a 13x9 baking dish , including half up sides of dish.

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Pour the mincemeat over crust.

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Combine the remaining ingredients , except crumb mix , and mix well.

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Pour over the mincemeat layer.

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Spread the remaining crumb mixture over that.

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Bake for 15 minutes , and reduce the heat to 350.

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Bake 40 minutes , or until golden brown on edges.

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Let cool , cut into bars.

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Ingredients

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flour, brown sugar, sugar, butter, nuts, mincemeat, canned pumpkin, sweetened condensed milk, eggs, cinnamon, allspice, salt