Herbed Whole Wheat Pizza Dough
Top this versatile pizza crust with your favorite toppings, enjoy
Steps
Add all the ingredients to the bread machine according to the manufactures directions.
Select dough cycle , when the cycle is complete , remove dough from machine , punch down.
Roll dough into circle and place on pan or baking stone.
Bake in 425 degree oven 10 to 12 minutes or until lightly browned.
Remove from oven.
Add desired toppings and bake 10 to 15 minutes more or until edge of crust is golden brown and topping is bubbly.
Ingredients
bread, water, olive oil, bread flour, whole wheat flour, dried basil, salt, garlic powder, active dry yeast, cornmeal