Herbed Turkey

My version of thanksgiving or any time of year--i could eat turkey all year long.

Preheat the oven to 350f.

Mix together the garlic , rosemary , butter , salt and pepper.

Pull apart from the meat , the skin to create a pocket.

Push the herb mixture in between the skin and meat.

Press down on the skin if necessary to distribute the mixture as evenly as possible.

Spray the turkey with a non stick spray.

Cover turkey with foil and place in oven.

Bake approx 1 1 / 2 to 2 hours , or until meat thermometer reaches 185f.

Uncover and bake the turkey about 15 minutes or until the outside becomes a golden brown.

Pull out of oven and let sit about 15 minutes before carving.

whole turkey, garlic cloves, fresh rosemary, butter, salt, pepper, nonstick cooking spray