Healthy Low Calorie Chocolate Biscotti

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Note: thanks to the past review, i have updated the recipe so you shouldnt have any of the problems she had =]. This recipe is: a) chocolatey and b) healthier. Yes, healthier! Great with coffee or a warm drink. Note: i dont remember if when i made whether i greased to pan or used tinfoil.

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Steps

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Preheat oven to 400.

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In a small bowl , beat the eggs and vanilla together , set aside.

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Combine flour , sugar , baking powder , cocoa and salt in a large bowl.

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Gradually add the egg mixture and beat until dough forms.

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Fold in chocolate chips.

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On a lightly floured surface , roll dough into a log , place log on greased cooking sheet.

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Bake for 20 mins , or until firm to touch.

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Let cool on wire rack for 10 minutes.

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Cut log into 1 / 2 inch thick pieces , assemble on baking sheet.

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Bake for 10-15 mins then flip each piece and bake for 10-15 mins more , remove from oven and enjoy.

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Ingredients

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chocolate chips, cocoa, baking powder, salt, whole wheat flour, all-purpose flour, sugar, eggs, vanilla extract