Half Time Chili

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The original version of this recipe used round steak and ground beef, but i substitute pork sirloin and ground pork, which is cheaper and has a better texture. Great for game day - start simmering this hearty chili in the morning and it'll be prime for halftime. I usually serve it with grated cheese, chopped onion, sour cream, hot sauce, and corn chips.

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Steps

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Saute diced pork and ground pork with the onions and green pepper.

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Add all remaining ingredients and bring to a boil.

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Reduce heat and simmer covered for 2 hours , stirring occasionally.

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Add additional chili powder and / or hot sauce to taste.

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Continue simmering uncovered on low heat for 1 hour to thicken.

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Ingredients

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pork sirloin chops, ground pork, green peppers, onions, diced tomatoes, salsa, condensed tomato soup, canned red beans, canned kidney beans, diced green chilies, red wine, water, chili powder, oregano, garlic powder, cumin, black pepper, hot sauce