Habas Con Jamn Broad Beans With Ham Spain
This is a delicious dish best made with fresh broad beans and mountain-cured serrano ham. It works best with large spring onions or scallions, which have a gentler flavour than normal onions. I'm guessing at times. Posted for zaar world tour iii
Steps
First , heat the oil in a frying pan and then add the chopped onion and garlic.
Fry gently until soft and then add the ham and fry for another 5 minutes.
Add the broad beans and stir-fry for another couple of minutes.
Cover the frying pan and turn the heat down very low.
Cook on a low heat until the beans are soft.
Season with salt.
Ingredients
broad beans, serrano ham, onions, garlic cloves, olive oil, salt