Grilled Teriyaki Pork Chops

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I found this recipe off of food networks website. this is a recipe of sara moultons. i thought it was really good.

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Steps

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Marinade: in a saucepan combine marinade ingredients and bring to a boil , stirring until sugar is dissolved.

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Cool marinade completely.

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Put chops in a large resealable plastic bag and pour marinade over them.

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Seal bag , pressing out excess air , and set in a dish.

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Marinate meat overnight or a couple of hours in fridge , turning once or twice.

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Pour marinade into a saucepan and boil 5 minutes.

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Grill chops on an oiled rack set about 4 inches over glowing coals 7 to 8 minutes on each side , or until just cooked through , basting with marinade during last 5 minutes of cooking.

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Ingredients

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soy sauce, light brown sugar, water, rice vinegar, garlic cloves, fresh gingerroot, pork chops