Grilled Spicy Garlic Shrimp

Prepare brining solution and brine shrimp for 20-25 minutes -- remove shrimp feet and devein with shells left on , rinse and dry.

Using mortar& pestle smash garlic and salt into a smooth paste.

Add cayenne and paprika and mix well.

Add olive oil and lemon to form a thin paste.

Toss shrimp with paste until evenly coated.

Grill until shells are bright pink- 2-3 minutes per side.

kosher salt, sugar, water, garlic, salt, cayenne pepper, paprika, olive oil, lemon juice, large shrimp