Grilled Ranch Potatoes
Easy to make and great for your backyard barbecue.
Steps
Preheat grill.
Place quartered potatoes in a microwave-safe bowl and microwave on high for up to 5 minutes , stirring once.
Let potatoes cool.
Combine the sour cream , ranch dressing mix , pepper , and salt.
Thread potatoes onto skewers.
Brush sour cream mixture on all surfaces of the potatoes.
Grill for about 5-6 minutes per side , turning and basting with more sour cream mixture as needed , until the potatoes are crispy and done.
Ingredients
red potatoes, sour cream, ranch dressing mix, ground black pepper, salt