Grilled Pork Chops With Lavender Flowers

You'll love this easy and delicious recipe.

In a small bowl , combine salt , pepper , lavender , thyme , rosemary , and olive oil.

Rub mixture onto the pork chops.

Cover the chops with plastic wrap and let sit 1 to 2 hours at room temperature.

Preheat barbecue grill.

Place pork chops onto hot grill.

Cover barbecue with lid , open any vents , and grill 4 to 5 minutes.

Turn and grill an additional 3 to 4 minutes or until the internal temperature reaches 155f on a meat thermometer.

Remove from barbecue and serve.

pork loin, coarse salt, black pepper, lavender, fresh thyme leaves, fresh rosemary leaf, olive oil