Grilled Pizza With Hummus Veggies Goat Cheese And Olives


This is from bobby flay's pizzas on the grill episode. Looks fabulous! Feel free to change out the vegetables! and the hummus all by itself is so good! if you want, use storebought pizza crust to make this go faster. Some even buy storebought hummus. i have changed up just a teeeny bit! Enjoy!

Steps


For the hummus:.
Place the chickpeas , garlic , cayenne pepper , lemon juice , honey and tahini in the bowl of a food processor and process until smooth.
With the machine running , slowly add the olive oil until emulsified.
Season with salt and pepper , to taste.
For the pizza:.
Heat the grill to high.
Brush both sides of the pizzas with olive oil and season with salt and pepper.
Grill until golden brown on both sides , about 2 minutes per side.
Top each pizza with the spicy hummus.
Arrange desired veggies on top of the hummus and top with the goat cheese.
Season with salt , pepper and ancho chili powder.
Place the bread back on the grill , close the cover and grill for 5 minutes to heat through.
Remove and add black olives and fresh basil.
Pizza dough:.
2 / 3 cup lukewarm water.
2 1 / 2 teaspoons active dry yeast.
1 / 2 teaspoon sugar.
2 tablespoons olive oil , plus additional for oiling bowl.
1 3 / 4 to 2 cups all-purpose flour.
1 / 4 cup finely ground yellow cor.

Ingredients


chickpeas, roasted garlic, cayenne pepper, lemon juice, honey, tahini, olive oil, salt & freshly ground black pepper, pizza dough, red peppers, scallions, japanese eggplant, zucchini, dried ancho chile powder, goat cheese, kalamata olive, basil leaves