Grilled Louisiana Hot Wings

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This is one of the simplest wing recipes i've ever made and is sure a crowd pleaser. you can even grill ahead and reheat in the oven or serve at room temperature.

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Steps

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Combine marinade ingredient and mix in a large bowl.

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Add wing halves , cover , and refrigerate for at least four hours , preferably overnight.

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Grill over medium high heat for 20-25 minutes , turning occasionally until crispy and cooked through.

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If grilling ahead and reheating , place in 350 over for 15 minutes to reheat and crisp up again.

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Ingredients

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chicken wings, louisiana hot sauce, soy sauce, fresh lime juice