Grilled Lamb Chops With Red Wine Garlic And Honey Glaze

From bon appetit, an easy and delicious lamb dish.

Mix first 7 ingredients in large glass baking dish.

Arrange lamb chops in single layer in dish.

Turn to coat.

Cover and refrigerate at least 2 hours , turning and basting often.

Prepare barbecue.

Transfer lamb to plate.

Mix honey into marinade.

Grill lamb to desired doneness , turning and basting with marinade often , about 10 minutes for medium-rare.

dry red wine, olive oil, fresh oregano, garlic, red wine vinegar, salt, ground black pepper, lamb loin chops, honey