Grilled Greek New Potatoes
This is so easy and packed with flavour. It is a nice dish to serve with souvlaki or any pork or chicken dish.
Steps
Cut potatoes into large chunks.
Boil for 10 minutes until slightly softened.
Toss with enough salad dressing to coat evenly while still warm.
Place in grill basket or for easy clean up use disposable pie plate with holes poked in it.
Grill over med heat for about 15 minutes until crispy on outside and tender inside.
Ingredients
new potatoes, greek salad dressing