Grilled Flank Steak With Herb Sauce
Fire up the grill!a recent discussion on the boards reminded me of this recipe.this is 'green steak' that is good! Prep time includes marinating time.
Steps
Pour olive oil and vinegar in a blender , add onions , herb leaves , the jalapeno , and garlic.
Blend until consistancy of a smooth paste.
Add salt and pepper.
Place steak in non-reactive pan , cover with paste let sit at least one hour.
Heat grill to medium-high.
Sprinkle steak with additional salt and pepper if desired.
Grill each side for 3-5 minutes for medium-rare slice and serve with remaining sauce.
Ingredients
olive oil, red wine vinegar, green onions, fresh parsley leaves, fresh cilantro leaves, jalapeno, garlic, salt, fresh ground pepper, flank steaks