Grilled Bread With Tomato
Anchovy fillets or serrano ham can also be added to these crusty bread slices. Found on myrecipes.com and originated from sunset magazine.
Steps
On a grill , grill pan , or in a toaster , toast bread until golden brown.
Rub peeled garlic cloves on toast if using.
Cutting tomatoes in half crosswise , rub toast squeezing gently so toast is coated with juice , bits of tomato , and seeds.
Drizzle toast with olive oil and sprinkle with salt to taste , serve immediately.
Ingredients
ciabatta, garlic cloves, tomatoes, extra virgin olive oil, coarse salt