Holiday Rush

☰ Menu
Recipe Tags: 15 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein 5 Ingredients Or Less Side Dishes Vegetables Easy Dietary Low Sodium Low Calorie Low Carb Low In Something Asparagus 3 Steps Or Less

Asparagus With Nutmeg Butter

Adapted from an old cookbook which suggested it as a good accompaniment to a dinner omelet. i just love asparagus, in fact i never met one i didn't like, except of course for the dreaded overcooked asparagus.

Steps

In a skillet , bring enough water to cover asparagus to a boil over medium high heat.
Add salt to taste and asparagus and cook 2 to 4 minutes , depending on the size of the asparagus.
Be careful not to overcook and bear in mind that they will continue to cook even after they are drained.
Meanwhile , heat butter in a small saucepan to melt.
Add lemon juice , salt and pepper to taste , and nutmeg.
Swirl to blend.
Pour over asparagus and serve.

Ingredients

asparagus spears, butter, lemon, nutmeg, salt & freshly ground black pepper