Green Beans And Bacon
Fast and tasty veggie side dish. I do this dish most holidays. :) you can also add garlic to zest it up a little, but his is the basic recipe i use.
Steps
Dice bacon and fry until crisp , drain on paper towels , reserve 3 tablespoons bacon fat.
Add onion to pan , cook until tender.
Add green beans to pan with the onion , cook for 5-10 minuites , or until beans are heated and begin to brown.
Pour in vinegar , toss beans unitl coated.
Season to taste with salt and pepper.
Top with bacon and serve.
Ingredients
bacon, onion, frozen green beans, red wine vinegar, salt and pepper