Greek Cheese And Olive Quick Bread

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I love this bread as a snack mid-morning. It satisfies in so many ways. Its texture is more like a savoury biscuit and really good. olives and feta cheese are perfect companions.

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Steps

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Preheat oven to 375f.

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Grease a baking sheet with olive oil.

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Beat eggs , yoghurt and baking powder together.

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Add butter and eggs to mixture and beat well.

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Add feta cheese , olives and flour and knead mixture until dough easily comes off hands add olive oil.

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Separate dough into 3 equal portions.

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Shape into 3 balls and place on oiled baking sheet.

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Press down with palm , to flatten slightly.

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Sprinkle generously with sesame seeds and press again lightly to make them stick.

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Bake for 50-55 minutes , or until cheese breads sound hollow when tapped on bottom.

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Ingredients

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self-rising flour, baking powder, greek yogurt, butter, eggs, feta, kalamata olive, olive oil, sesame seeds