Granny's Fruit Loaf
Her fruit loaf always did taste different to everyone else, always special. now i see the ingredients, i know why. This makes 1 large loaf and 1 small loaf
Steps
Soak the apricots , sugar and dried fruit overnight in the cold tea.
Stir in morning.
Add egg and flour.
Bake 1 1 / 4 hours at 350f.
Ingredients
brewed tea, sugar, apricots, dried fruit, egg, self-raising flour