Grandma's Veal Stew
Low carb, adapted from atkins cookbook
Steps
Place bacon , butter , onions and mushrooms in pan , saute until softened , remove and place aside add veal , brown on all sides.
Add bacon mixture back to pot , add water and bring to boil , simmer covered for 1 hr add sour cream , do not boil , granish w / paprika.
Ingredients
bacon, butter, onion, sliced mushrooms, veal stew meat, water, thyme, sour cream, paprika