Grandma's Irish Soda Bread

A wonderful authentic recipe great for st. Paddy's or any day !!

Preheat oven to 350 degrees f.

Sift together flour , baking powder , salt and sugar in large bowl.

Mix in raisins and caraway seeds.

Melt shortening.

Beat eggs and combine with milk.

Mix liquids with dry mixture.

Knead on well-floured surface.

Shape into a round loaf and place in floured iron skillet.

Mark an x across the top using a sharp knife.

Bake at 350 degrees for 50 minutes.

Cool on wire rack.

all-purpose flour, baking powder, salt, sugar, eggs, vegetable shortening, milk, raisins, caraway seed