Grandma Town's Brown Bread

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This is my great, great grandmother's bread recipe, and every generation does it their own way. It is very dark and heavy, but really good, especially warm.

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Steps

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Melt lard and cool slightly.

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Place egg , sugar , molasses and lard in large bowl.

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Stir until well blended.

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Sift together baking powder , baking soda , salt and flours.

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Add to molasses mixture in 3 increments , alternating with water and stirring well after each addition.

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Pour batter into greased loaf pan.

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Bake at 350f until no longer doughy.

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Ingredients

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egg, lard, sugar, molasses, baking powder, baking soda, graham flour, white flour, water, salt, raisins, walnuts