Grandma Brenda's Sour Cream Coffee Cake

Heat oven to 350 degrees.

Grease and lightly flour 10 inch bundt pan.

In large bowl cream sugar and butter , add vanilla and eggs.

Mix well.

Lightly spoon flour into measuring cup , level off.

Combine flour , baking powder , soda and salt.

Add flour mixture alternately with sour cream , beginning and ending with flour mixture.

In small bowl combine remaining ingredients , mix well.

Spread half of batter in prepared pan.

Sprinkle with half of brown sugar mixture.

Repeat with remaining batter and sugar mixture.

Bake at 350 degrees for 35-40 minutes or until toothpick inserted in center comes out clean.

Bon appetit !.

sugar, butter, vanilla, eggs, all-purpose flour, baking powder, baking soda, salt, sour cream, brown sugar, walnuts, cinnamon