Gourmet Belgian Hot Chocolate

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This hot chocolate recipe is a sumptuous belgian luxury that any chocolate lover will love. The true gourmet will serve this hot chocolate with a dollop of whipped cream and might just go straight to heaven.

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Steps

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Start off by mixing together the milk and the vanilla bean in a saucepan.

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Heat the milk on medium flame.

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Do so till you see the appearance of bubbles around the edge of the saucepan.

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Reduce flame.

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Add the chocolate pieces.

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Whisk occasionally , until melted.

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Remove from flame.

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Remove the vanilla bean.

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You may rinse , dry and save the vanilla bean to use later on in another recipe.

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If the milk is too thick , add some more milk to thin it.

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Just before serving , whisk the milk vigorously to create alot of foam.

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Serve with a smile !.

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Ingredients

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milk, vanilla bean, bittersweet chocolate